Wild mushrooms are abundant in our area from July through March.
Fresh wild mushrooms (lobster, porcini, chanterelle, hedge hog, black trumpet, yellow foot chanterelle, king bolete) are available, during their season, at the market (July through March).
Dried wild mushrooms may be ordered by phone for shipment direct to you.
Fresh wild huckleberries are available at the market during the season ( usually September through October).
Fresh wild blackberries are available at the market during the season (usually August through mid-September).
